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Sex: Male

Education:

  • University of the Philippines at Los Baños, College, Laguna, PhD. in Agricultural Chemistry, 1980
  • University of the Philippines at Los Baños, College, Laguna, M.S. Food Science, 1972
  • University of the Philippines at Los Baños, College, Laguna, B.S. Agricultural Chemistry, 1968

Field of Specialization:

Physico-chemical properties of promising rice varieties, Chemical Sciences, Biochemistry and carbohydrate chemistry

Sex: Male

Education:

  • University of the Philippines at Los Baños and University of Florida, LosBanos, Laguna, Phil., Doctor Philosophy  (Agronomy / Soil Science, Botany, 1985
  • University of the Philippines, Los Baños, Master Science (Agronomy (Crop Physiology) / Statistics), 1979
  • University of the Philippines, Los Baños, BAchelor of Science in Agriculture (Agronomy (Plant Breeding), 1977

Field of Specialization:

Agriculture, Crop Science

Sex: Male

Education:

  • Inter-University Center for Post Doctoral Studies, Dubrovnik, Yugoslavia, Post Doctoral Studies, 1983
  • Asian Studies Center, University of the Philippines, Diliman, Quezon City, Doctorate in Philippine Studies, 1982
  • Asian Studies Center, University of the Philippines, Diliman, Quezon City, Masters Degree in Asian Studies, 1973

Field of Specialization:

Forest Ecology, Anthropological Science

Sex: Female

Education:

  • University of the Phil. at Los Banos, College, Laguna, B.S. in Agriculture, 1971
  • Univ. of Sto. Tomas, España, Manila, M.S. in Microbiology, 1983
  • Osaka Prefectural, University Sakai, Osaka, Japan, Ph.D. in Agriculture, 1994

Field of Specialization:

Agriculture, Animal Husbandry, Industrial Microbiology, Biotechnology

Dr. Evelyn Mae Tecson Mendoza is recognized for her sustained basic researches in plant biochemistry: (a) on the factors affecting the nutritional quality and acceptability of cowpea, mungbean and several underutilized Philippine indigenous legumes, cassava and sweet potato; (b) on the biochemical basis of resistance of selected plants to pest or disease; and (c) on the biochemical basis of the makapuno phenotype of coconut. Dr. Tecson-Mendoza‘s research interests cover molecular mechanisms of plant resistance to pests and diseases, biochemical factors affecting nutritional quality and acceptability of plant foods, and plant biochemistry, molecular biology and biotechnology and their applications in plant breeding. She has, with co-researchers and students, published more than 90 technical papers in refereed journals, has co-authored two books, edited or co-edited five books, and has written 12 chapters in various books. Dr. Tecson-Mendoza is the recipient of several national, professional, and institutional awards and research paper awards. She is presently the editor-in-chief of the ISI-covered Philippine Agricultural Scientist.

Sex: Female

Education:

  • Mapua Institute of Technology, Manila, BS in Chemistry, 1967
  • University of Massachusetts, Amherst, Mass., USA, MS in Biochemistry, 1971
  • University of Massachusetts, Amherst, Mass., USA, PhD. in Biochemistry, 1974

Field of Specialization:

Chemistry, Biochemistry