Scientist Profile


Lilia S. P. Madamba

Expertise: Analytical Chemistry, Organic Chemistry, Agricultural Chemistry


Assistant Professor, University of the Philippines at Los Banos, College, Laguna


    • Gamma Sigma Delta, Member
    • Philippine Association of Nutrition, Member
    • Kapisanan ng mga Kimiko sa Pilipinas, Member
    • NRCP, Member
    • PHILAAS, Member


    • UPLB-CA, Assistant Professor, 1971
    • UPLB-CA, Instructor, 1966 - 1971
    • UPLB-CA., Research Instructor, 1958 - 1966
    • UPLB-CA., Assistant Instructor, 1954 - 1958
    • Cowa State University, Chemical Analyst, 1952 - 1958
    • National Teachers College, Malabon, Physics Instructor, 1953 - 1954

Papers Presented

    • Plant leaves as economic sources of food proteins., 3rd Annual Scientific Meeting, CSSP
    • Aflatoxin formation in sorghum grains as affected by temperature and lenght of incubation., 9th National Conference Pest Control Council of the Philippines


    • North Carolina State University, North Carolina, M.S., 1965
    • UP Diliman, Diliman, Quezon City, B.S. Chemistry, 1953


    • Madamba,L.SP., (1965) Infrared spectra of some pentavalent organoantimony containing the Sb-0 bond.
    • North Carolina State University
    • Eusebio, J.S., Madamba, L.SP., eusebio, J.A., (1965) Study on the effects of vitamin A deficiency in white corn-fed guinea pigs.
    • Philippine Agriculturist Volume 49(2):
    • Ilag, L.L., Madamba, L.SP., Celino, L.P., Malapitan, A.H., (1974) Comparative aflatoxin contents of proharvest and post-harvest corn.
    • Philippine Journal of Biology Volume 3(2):
    • Madamba, L.SP., Ilag, L.L., Celino, L.P., (1974) Aspergillus flavus infection and aflatoxin formation in peanut.
    • Agriculture and Community Research and Development
    • Madamba, L.SP., Pisigan, R.A.Jr., Javier, F.B., Lugod, G.C., (1972) Plant leaves as potential protein sources.
    • Philippine Agriculturist Volume 56(3-4):
    • Lily, J.H., Madamba, L.SP., Prey, K.J., Browning, J.A., Orgell, W.H., Dahm, P.A., (1958) Thimet residues in small grains in treated soils.
    • Journal of Economic Entomology Volume 51(5):
    • Madamba, L.SP., Morales, E.R., Villanueva, T.G., (1974) Some factors affecting the ascorbic contents of tomato fruits.
    • Philippine Journal of Nutrition Volume 27(2):
    • Madamba, L.SP.,Ilag, L.L.,Luis, E.M., Celino, L.P.,Malapitan, A.H., (1974) Thiabendazole as seed treatment to control infection by Aspergillus flavus Link ex. Fries Infection and aflatoxin information in corn.
    • Philippine Phytopathology Volume 10(1-2):
    • Madamba,L.SP., Bustrillos, A.P., San Pedro, E.L., (1975) Sweet potato starch.I. Physicochemical properties of the whole starch.
    • Philippine Agriculturist Volume 58(10):
    • Madamba, L.SP., San Pedro, E.L., (1976) Chemical composition of sweet potato flour.
    • Philippine Agriculturist Volume 59(9-10):
    • Madamba, L.SP., Paningbatan, E.P., (1976) Distribution of proteins in the different anatomical parts of the corn kernel.
    • Philippine Agriculturist Volume 59(9-10):
    • Madamba, L.SP., San Pedro, E.L., (1976) Varietal differences in amylose content of sweet potato starch.
    • Kimika
    • Madamba, L.SP., Baes, H.U., Mendoza, D.R.Jr., (1977) Effect of naturity on some biochemical changes during ripening of banana.
    • Food Chemistry Volume 2:
    • Tuazon, M., Madamba, L.SP., (1980) Aflatoxin production in copra by Asperigillus flavus.
    • Philippine Agriculturist Volume 63(3):
    • Madamba, L.SP., (1980) Leaf protein.
    • Manila National Bookstore
    • Madamba, L.SP., Aurellana, B.H., Rodriguez, J.B., Gutierrez, I., (1980) Physico-chemical properties of some Philippine root crop starches.
    • NRCP Research Bulletin Volume 35(1):