GOVPH

Details

Sex: Male

Education:

• University of the Philippines at Los Ba?os, College, Laguna, B.S. Agricultute-Poultry Production, Nutrition and Management, 1975
• University of the Philippines at Los Ba?os, College, Laguna, M.S. Animal Breeding, 1981
• Punjab Agricultural University, Ludhiana, India, Ph.D. in Animal Production(Physiology/Nutrition), 1986

Field of Specialization:

Agriculture, Poultry and Swine Production, Nutrition and Reproductive Physiology, Animal Breeding

Read more: Severino S. Capitan

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Dr. Alvin r. caparanga is recognized of his outstanding scientific research in environmental engineering, particularly on the physical and thermodynamic properties of new or alternative solvent systems (i.e., solvent systems for CO2 and/or H2S capture), which have been reported in international peer-reviewed journals and which have contributed to the data bank of properties. Knowledge of these properties is indispensible in the design of processes and equipment systems, including such applications as CO2 absorption during its capture and sequestration. Moreover, such solvent systems have been demonstrated to improve absorption rate and efficiency and to lower energy requirement during solvent regeneration.

Sex: Male

Education:

• Mapua Institute of Technology, Intramuros, Manila, Philippines, Doctor of Philosophy in Environmental Engineering, 2008
• University of the Philippine Diliman, Quezon City, Master of Science and Chemical Engineering, 1996 Ap
• Mapua Institute of Technology, Intramuros, Manila, BS in Chemical Engineering, 1991 N

Field of Specialization:

Polymer recycling, Freeze concentration for environmental application, Chemical Thermodynamics/, Siosorption, Engineering

Read more: Alvin R. Caparanga

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Sex: Male

Education: 

• University of the Philippines, Los Banos, Laguna, B. Agriculture, 1920
• University of the Philippines, Los Banos, Laguna, B S. A., 1922
• University of the Philippines, Los Banos, Laguna, M. S. A., 1923
• Princeton University, USA, A. M., 1929
• Princeton University, USA, Ph. D, 1931

Field of Specialization:

Plant Breeding

Read more: Jose Mananjaya Capinpin

Details

Sex: Male

Education: 

• University of New South Wales, Sydney, NSW, Australia, Ph.D. Food Science and Technology, 1991 F - 1996 My
• Mysore University, Mysore, Karnataka, India, M.Sc. Food Technology, 1987
• Hawksbury Agricultural College, Richmond, NSW, Australia, Post Grad. Dip. Applied Food Science, 1981
• National University, Sampaloc, Manila, BS Chemical Engineering, 1972 Ap - 1977 Je
• St. Peter School, Calauag, Quezon, High School Graduate, 1968, Ap - 1972, Je

Field of Specialization:

Capanzana, M.V., Quindara, C.S., de Leon, J.Y. and Verdadero, R.T., (1999) Status of Food Processing Industry in Key Areas of the Philippines: 1998
Industry Classification, FNRI-DOST Volume 1

Capanzana, M.V., Trinidad, T.P., Valdez, D.H., Mallillin, A.C., Askali, F.C. and Dara-ug, A.F., (2002) The Effect of Different Iron Fortification on Iron Absorption from Iron-Fortified Rice
Food and Nutrition Bulletin, Supplement Volume 23, No. 3

Capanzana, M.V. and Buckle, K.A., (1997) Optimisation of Germination Conditions by Response Surface Methodology of a High Amylose Rice (Oryza sativa) Cultivar
Lebensmittel-Wissenchaft und Technologie Volume 30, No. 2

Capanzana, M.V. and Malleshi, N.G., (1989) Studies on Malting of Rice
ASEAN Food Journal Volume 4, No. 3

Capanzana, M.V., Marero, L.M., Florentino, R.F., Aguinaldo, A.R. and Saeses, M.C., (1998) Fortofocation of Sugar with Vitamin A - Technology Generation and Transfer
Philippine Journal of Food Science and Technology Volume 20, No. 1

Capanzana, M.V. and Buckle, K.A., (1998) Properties of Germinated Rice Cultivar
Philippine Journal of Food Science and Technology Volume 20, No. 1

Capanzana, M.V., (1998) Physical, Chemical, Nutritional and Functional Properties of Germinated Cereals.
Philippine Journal of Food Science and Technology Volume 20, No. 2

Capanzana, M.V. and Marero, L.M., (1998) Novel Dietry Fiber Source from Coconut Products
Philippine Journal of Food Science and Technology Volume 20, No. 2

Capanzana, M.V., Guerrero, A.C., Martin, A.M. Jr., Garcia, E.I. and Abdon, I.C., (1985) Feasibility Study of High Protein Snack Food Production II. Corn-Soy Curls
NSTA Technology Journal Volume 10, No. 4

Capanzana, M.V., Guerrero, A.C., Martin, A.M. Jr., Garcia, E.I. and Abdon, I.C., (1984) Feasibility Study of High Protein Snack Food Production I. Rice-Soy Curls
NSTA Technology Journal Volume 9, No. 1

Capanzana, M.V., Guerrero, A.C., Martin, A.M. Jr., Gopez, M.D., Abdon, I.C., (1980) Pilot Plant Production of Dehydrated Beef Blood
NSTA Technology Journal Volume 5, No. 2

Capanzana, M.V., Duante, C.A., Benavides-de Leon, R.C., Abille-Goyena, E.T., Cerdena, C.M., (2009) Nutrition and Health Situation of Filipino Eldery Based on the FNRI 7th National Nutrition Survey: 2008
Transactions of the National Academy of Science and Technology (NAST) 31st Annual Scientific Meeting Volume 31, No. 2

Capanzana, M.V., Guerrero, A.C., Yadao, A., Abdon, I.C., (1980) Pilot Plant Production of Dehulled Mung Bean
Philippine Journal of Nutrition Volume 33, No. 2

Capanzana, M.V., Quindara, C.S., de Leon, J.Y. and Vardadero, R.T., (1999) Status of Food Processing Industry in Key Areas of the Philippines: 1998
Region, FNRI-DOST Volume II

Capanzana, M.V., Quindara, C.S., de Leon, J.Y., Verdadero, R.T., (1999) Status of Food Processing Industry in Key Areas of the Philippines: 1998
Directory of Food Processors, FNRI-DOST Volume 3

Capanzana, M.V., Cilindro, A.G., Martin, A.M. Jr., Garcia, E.I., Guerrero, A.C., (1983) Rice-Soy Curls: High Protein Snack Food
NSTA-ASEAN Program Technology Series D, Technology Information Unit

Capanzana, M.V., Barbara C.V.C., (2004) Fortification of Cooking Oil with Vitamin A in the Philippines: A Successful Public-Private Partnership
Sight and Life Newsletter Volume 1

Capanzana, M.V., Cabagbag, M.C., Zarate, R.U. Jr., Narciso, Z.V., Dara-ug, A.F.P., Labartine, E.C., Calimag, M.G., Ponte, F.P., (2002) Urban and Rural Community Model of a Food-Based Livelihood for the Malnourished in CARAGA, CAR and Bicol Region
FNRI-DOST

Capanzana, M.V., Labartine, E.C., Dara-ug, A.F. Mariscal, A.B., (2001) Testing and Evaluation of the Physico-chemical Functional, Microbiological and Sensory Properties of Flour Made From Coconut Residue
FNRI-DOST

Capanzana, M.V., Quindara, C.S., de Leon, J.Y. and Verdadero, R.T., (1999) Status of Food Processing Industry In Key Areas of the Philippines.
FNRI-DOST

Capanzana, M.V., Quindara, C.S., de Leon, J.Y., Verdadero, R.T., (1999) Status of Food Processing Industry Region XI-Central Mindanao
FNRI-DOST

Capanzana, M.V., Quindara, C.S., de Leon, J.Y. and Verdadero, R.T., (1999) Status of Food Processing Industry Region IV - Southern Tagalog.
FNRI-DOST

Capanzana, M.V., Quindara, C.S., de Leon, J.Y., Verdadero, R.T., (1999) Status of Food Processing Industry Region VI - Western Visayas
FNRI-DOST

Capanzana, M.V., Quindara, C.S., de Leon, J.Y., Verdadero, R.T., () Status of Food Processing Industry Region VII - Central Visayas
FNRI-DOST

Capanzana, M.V., Quindara, C.S. de Leon, J.J., Verdadero, R.T., (1999) Survey of Food Processing Industry in Key Areas of the Philippines
The FNRI Digest Volume 16, No. 13

Capanzana, M.V., (2002) MODULE I Advanced Food Processing. ASIAN-EUROPEAN Master's Degree in Food Science and Technology (Specialized in Agri-Food Industries Studies)

The SEAMEO Regional Center for Graduate Study & Research in Agriculture (SEARCA) & DOST-FNRI

Capanzana, M.V., (2002) MODULE II Physical & Functional Properties of Foods. ASIAN-EUROPEAN Master's Degree in Food Science and Technology (Specialized in Agri-Food Industries Studies)
The SEAMEO Regional Center for Graduate Study & Research in Agriculture (SEARCA) & DOST-FNRI-

Capanzana, M.V., (2011 Jl 13-14) Household Daily Nitrate Consumption Levels from some Commonly Consumed Processed Meats in Selected Sites/Areas in the Philippines
Transactions of the National Academy of Science and Technology/Abstracts of Papers Volume 33, No. 1

Papers Presented:

• Stability of Iron Fortified Rice Packed in Four s of Packaging Materials, Report of the 2003 International Nutritional Anemia Consultative Group Symposium, Marrackech, Morroco
• Development of Iron and Vitamin A Fortified Table Sugar, Report of the 2003 International Nutritional Anemia Consultative Group Symposium, Marrackech, Morocco
• Functional Food in the Philippines, China-ASEAN Workshop on Technology Cooperation of Functional Foods, Beijing, P.R. China
• Stability of Iron Fortified Rice Packed in Four Types of Packaging Materials During Storage, Proceedings/Book of Abstract of the Conference on Forging Effective Strategies to Co Iron Deficiency, Emory Conference Center Hotel, Atlanta, Georgia, USA
• Influence of Iron Fortificant on the Iron Content and Color of Iron Fortified Rice Using Coating Technology, Proceedings/Book of Abstract of the Conference on Forging Effective Strategies to Combat Iron Deficiency, Emory Conference Center Hotel, Atlanta, Georgia, USA
• Iron Absorption from Rice/Rice-based Meal Fortified with Different Iron Fortificants, Proceedings/Report of the 2001 International Nutritional Anemia Consultative Group Symposium, Hanoi, Vietnam
• Physico-chemical and Functional Properties of Coconut Flour, 7th ASEAN Food Conference. The Westin Philippine Plaza Hotel, Manila
• Influence of Coating Solution Composition on the Physical, Chemical and Sensory Attributes of Iron Fortified Rice (IFR), 7th ASEAN Food Conference. Westin Philippine Plaza Hotel, Manila
• Iron Absorption of Rice Fortified with Different Iron Fortificants, 7th Asean Food Conference. The Westin Philippine Plaza Hotel, Manila
• Storage Stability of Iron Fortified Rice Packed in Four Types of Packaging Materials, 7th ASEAN Food Conference, The Westin Philippine Plaza Hotel, Manila
• The Philippine Food Science and Technology Council (FSTC): What it is all About?, 10th World Congress of Food Science and Technology, Sydney Convention Center, Sydney Australia
• Supplementary and Fortified Foods: The Answer to Macro and Micro Nutrient Deficiency, The Philippine Experience, 10th World Congress of Food Science and Technology, Sydney Convention Center, Sydney Australia
• Influence of Coating Solution Composition on the Physical, Chemical, and Sensory Attributes of Iron Fortified Rice (IFR): An Optimization Study Using Response Surface Methodology (RSM), 10th World Congress of Food Science and Technology, Sydney Convention Center, Sydney, Australia
• Influence of Cultivar and Germination on the Physical and Functional Properties of Rice Flour, 16th International Congress of Nutrition, Montreal Convention Centre, Montreal Quebec, Canada
• Stability of Repacked (takal system)Vitamin A Fortified Table Sugar in Simulated Market Condition, 30th Seminar Series on Research and Development and other Science & Technology Projects
• Assessment of Functional Properties of Cereals, Rootcrops and Legumes, 29th Seminar Series on Research and Development and other Science & Technology Projects
• Pilot Scale Production of Compressed Food, 29th Seminar Series on Research and Development and other Science & Technology Projects
• Retention of Vitamin A, Iron and Iodine in Fortified Bihon., 29th Seminar Series on Research and Development and other Science & Technology Projects
• Retention of Vitamin A, Iron and Iodine in Fortified Soy Sauce., 29th Seminar Series on Research and Development and other Science & Technology Projects
• Retention of Essential Nutirients in Fortified Carbonated Beverages., 29th Seminar Series on Research and Development and other Science & Technology Projects
• Application Software for Priority Food and Nutrition Technologies and Information for Technology Transfer and Promotion: "FCT+Menu Eval Software", 29th Seminar Series on Research and Development and other Science & Technology Projects
• Urban and Rural Community Model of a Food-based Livelihood for the Malnourished Children in CARAGA, CAR, Bicol Regions., 29th Seminar Series on Research and Development and other Science & Technology Projects
• Food-based Livelihood for the Communities in Quezon Province, 29th Seminar Series on Research and Development and other Science & Technology Projects
• Consumer Survey of FNRI-developed Fortified Products: Tubig Talino and Vita Sugar, 28th Seminar Series on Food and Nutrition Researches
• Stability of Iodine-rich Drinking Water (Tubig Talino), 28th Seminar Series on Food and Nutrition Researches
• Nutrition Profile and Socio-economic Characteristics of Barangay Bagong Silang, Kaloocan City, 27th Seminar Series on Food and Nutrition Researches
• Development of a Technology for Double Fortification of Sugar, 27th Seminar Series on Food and Nutrition Researches
• Storage Study of Coconut Residue Flour., 27th Seminar Series on Food and Nutrition Researches
• DOST Angkop Pro-poor Program: Food Technology Transfer (Kaloocan City), 27th Seminar Series on Food and Nutrition Researches
• The Effect of Different Iron Fortificants on Iron Absorption from Iron Fortified Rice., 26th Seminar Series on Food and Nutrition Researches
• Storage Study on Iron Fortified Rice (IFR) Packed on Four Types of Packaging Materials., 26th Seminar Series on Food and Nutrition Researches
• Physico-chemical and Functional Properties of Coconut Flour, 26th Seminar Series on Food and Nutrition Researches
• Survey of Food Processing Industry in Key Areas of the Philippine, 25th Seminar Series on Food and Nutrition Researches
• Fortification of Sugar with Vitamin A: Technology Generation and Transfer, 25th Seminar Series on Food and Nutrition Researches
• Effect of Coating Solution Composition on the Physical, Chemical and Sensory Attributes of Iron Fortified Rice (IFR), 24th Seminar Series on Food and Nutrition Researches
• Application of Response Surface Methodology (RSM)on Product and Processing Optimization: Germination of High Amylose Rice Cutlivar, 35th PAFT Annual Convention
• DOST Food Technology R&D, FNRI Perspective Proceedings of the Seminar-Workshop on Harmonizing Systems for Common Food Processing Facilities in the Regions.

Awards:

• Chemical Engineering Board Passer, PRC, 1997 O
• AUSAID Scholar, University of New South Wales, 1991 F - 1996 My
• Colombo Plan Scholar, , 1985 Ja - 1987 D
• ASEAN Protein Project Scholar, , 1980 Ja - 1981 Ja
• PVAO Scholar, , 1972 Ap - 1977 Je
• 3rd Place Best Poster Paper, ASEAN Foundation, 2000 N 22
• Certificate of Appreciation, University of New South Wales, International Students Centre, 1994 N 25
• Best Performance in the Seminar Presentation by a Student Proceeding, The Spru & Ferguson Patent & Trade Mark Prize, 1993 F
• First Class Honours - Master of Science in Food Technology, Mysore University, Mysore, India, 1980-1981
• Doctoral Fellowship/Scholarship Award, Australian Agency for International Development (AusAID), 1991-1996
• Fellowship/Scholarship Award, Colombo Plan Technical Cooperation, 1985-1987
• Graduate Scholarship Award, ASEAN-Australian Economic Cooperation Program, 1980-1981
• Certification of Recognition as Qualifier , DOST-FNRI, 2006 F 27
• FELLOW Award (Food Research), Philippine Association of Nutrition (PAN), 2003 Jl 3
• LIKHA Award (Creative Research), 3rd Place: Food & Agriculture Category, TAPI-DOST, 2000 N 15
• Philippine Veterans Scholarship Grant (undergraduate course), Philippine Veterans
• 1st Place, Poster Paper Competition, FNRI-DOST, 2006 Jl 7
• 3rd Place, Poster Paper Competion, FNRI-DOST, 2006 Jl 7
• 5th Place, Poster Paper Competition, FNRI-DOST, 2004 Jl 7
• 1st Prize Winner, Poster Paper Competition, Science and Technolog Category, FNRI-DOST, 2003 Jl 2
• 3rd Prize Winner, Poster Paper Competition, Research and Development Category, FNRI-DOST, 2003 Jl 2
• 4th Prize Winner, Poster Paper Competition, Research and Development Category, FNRI-DOST, 2003 Jl 2
• 2nd Prize Winner, Poster Paper Competition, Research and Development Category, FNRI-DOST, 2002 Jl 4
• 1st Prize Winner, Poster Paper Competition, Research and Development Category, FNRI-DOST, 2001 Jl 6
• 3rd Place, Best Poster Paper, FNRI-DOST, 2000 Jl 7
• 1st Prize Best Poster Paper, FNRI-DOST, 1999 Jl 14-15
• Certificate of Appreciation, Philippine Coconut Authority, 1999 S 22
• Certificate of Appreciation, Philippine Pediatric Society, Inc., 1997 Jl 31
• Certificate of Merit, Department of Science and Technology, 1997 Mr 24
• Certificate of Appreciation, Polytechnic University of the Philippines (College of Science), 1997 F 24
• Award of Recognition, FNRI-DOST, 1996 D 18
• Certificate of Merit, Polytechnic University of the Philippines, College of HRM, Food Science and Technolgy, 1990 Mr 30
• Certificate of Recognition, FNRI-NSTA, 1987